张可明，中国国家特聘专家，金沙唯一官方娱乐场高端人才，MXII创意创新院经理，首席特聘讲席教授，博士生导师，教学名师。博士毕业于英国，为一位横跨人文社科、媒体科技与设计创新的交叉型科研学者，以年度最优荣誉，获得世界排行前100的国际知名院校的数字媒体、设计策略、信息科技与知识产权法、信息与科技管理、语言学、教育学、音乐、心理学、计算机科学等不同学科领域共10个专业学位。
在英国、澳洲生活工作17年，于世界著名大学及业界担任终身教授、研究院总监、首席科研专家、设计总监、系主任、课程总监、大学高层领导团队成员等职位。科研及专业领域为策略传播、视觉传意、数字媒体、体验创新，从事有关的教学、科研、实践与管理20余年, 领导了200多名员工和2,500名员工。
先后主持了包括国家一类拨款科研项目共30多项，以第一/通讯作者身份发表论文100余篇，SCI、SSCI、AHCI收录24篇，以一区为主，荣获国际最佳论文奖3项，担任国际大会主旨发言人和特邀演讲嘉宾65次。主张跨学科、重科研、联产业，荣获大学传奇教授美誉，以及卓越教学奖4项。
兼任多所著名大学的客座教授, 业界人才培训专家顾问, 媒体科技专家顾问, 亦曾担任美国、加拿大、英国、澳洲、香港等多个设计学会、传播协会、教育联盟的国际顾问、理事会委员、公共关系主席, 著名SSCI国际期刊编委, 国家基金评审委员, 国际会议大会主席, 教師英語能力評核委员, 多份国际学术期刊和多个国际学术会议的论文评审委员, 以及多家高等院校的课程审批委员会主席、外审委员等。
部份科研成果：
1.Cheung, Ming [2023] The Routledge Handbook of Experience Design. Oxfordshire, UK: Routledge.
2.Cheung, Ming, & Chen, Z.T. [2022] “Power, freedom and privacy on a disciplinary and control Facebook: implications for Internet governance”, IEEE Transactions on Professional Communication, 65[3] [SSCI].
3.Cheung, Ming, Smith, N., & Craven, O. [2022] “The impacts of public art on cities, places and people’s lives”, The Journal of Arts Management, Law, and Society, 52[1], 37-50 [AHCI].
4.Chen, Z.T., & Cheung, Ming [2022] “Consumption as extended carnival on Tmall in contemporary China: a social semiotic multimodal analysis of interactive banner ads”, Social Semiotics, 32[2], 163-183 [SSCI].
5.Cheung, Ming, & McCarthy, W. [2019] “Authentically Disney, distinctly Chinese and faintly American: the emotional branding of Disneyland in Shanghai”, Semiotica, 226, 107-133 [AHCI & SSCI].
6.Chen, Z.T., & Cheung, Ming [2019] “Privacy perception and protection on Chinese social media: a case study of WeChat”, Ethics and Information Technology, 20[4], 279-289 [SSCI].
7.McCarthy, W., & Cheung, Ming [2018] “The first and last signs of Main Street: semiosis and modality in California and Hong Kong Disneylands”, Social Semiotics, 28[4], 443-471 [SSCI].
8.Cheung, Ming [2016] “User experience design in digital service innovation”, in P. Sparke and F. Fisher [eds.] The Routledge Companion to Design Studies, pp. 330-338. Oxfordshire, UK: Routledge.
9.White, R., & Cheung, Ming [2015] “Communication of fantasy sports: a comparative study of user-generated content by professional and amateur writers”, IEEE Transactions on Professional Communication, 58[2], 192-207 [SSCI].
10.Cheung, Ming [2014] “Copyright challenges facing the website design industry: a survey with creative directors in Hong Kong”, The Design Journal, 17[2], 291-313 [AHCI].
11.Cheung, Ming [2014] “Contemporary Chinese art and the dream of glocalisation”, Social Semiotics, 24[2], 225-242 [SSCI].
12.Cheung, Ming, & Fan, J. [2013] “Carbon reduction in a high-density city: a case study of Langham Place Hotel Mongkok Hong Kong”, Renewable Energy, 50, 433-440 [SCI].
13.Cheung, Ming [2012] “When mind, heart, and hands meet: communication design and designers”, International Journal of Technology and Design Education, 22[4], 489-511 [SCI].
14.Cheung, Ming [2012] “The branding of a quality liquor as a symbolic effort toward bringing China forward culturally: a comparative study of Wuliangye and Absolut Vodka”, Semiotica, 2012[192], 471-499 [AHCI & SSCI].
15.Cheung, Ming [2012] “Design thinking in healthcare: innovative product development through the iNPD Process”, The Design Journal, 15[3], 299-324 [AHCI].
16.Cheung, Ming [2012] “Shanzhai phenomenon in China: the disparity between IPR legislation and enforcement”, International Review of Intellectual Property and Competition Law, 43[1], 3-20 [SSCI].
17.Cheung, Ming [2011] “Factors affecting the design of electronic direct mail messages: implications for professional communicators”, IEEE Transactions on Professional Communication, 54[3], 279-298 [SSCI].
18.Cheung, Ming [2011] “Sales promotion communication in Chinese and English: a thematic analysis”, Journal of Pragmatics, 43[4], 1061-1079 [SSCI].
19.Cheung, Ming [2011] “Creativity in advertising design education: an experimental study”, Instructional Science, 39[6], 843-864 [SSCI].
20.Cheung, Ming [2010] “The globalization and localization of persuasive marketing communication: a cross-linguistic socio-cultural analysis”, Journal of Pragmatics, 42[2], 354-376 [SSCI].